Fried Whole Belly Clams

A‎ new england favorite, served with our homemade tartar sauce

Portuguese Mussels

Prince edward island mussels with white beam, chorizo and garlic

Escargot

Baked in our fantastic garlic and herb cabot farms butter

Oysters Rockefeller

Five freshly shucked oysters broiled with spinach, cheese and bacon

Buffalo Shrimp

Medium‎ shrimp breaded, fried and dipped in our tangy buffalo sauce

Rhode Island Calamari

Boston loligo squid, lightly breaded, fried and tossed with banana peppers, garlic butter, salt and pepper

Ipswich Steamers

Steamed soft shell clams, served with clam broth and butter

Lobster Bisque

Clam Chowder

Served in a cup, bowl, or bread bowl

Shanty House Salad

Your choice of ranch, blue cheese, Italian, parmesan peppercorn or tomato vinaigrette

Caesar Salad

Fresh‎ chopped romaine topped with croutons and parmesan cheese

Fried Goat Cheese Salad

Mixed field greens, cucumbers, tomatoes and red onions, topped with fried panko breaded goat cheese served with maple vinaigrette dressing

Roasted Scallops

Deep sea scallops roasted in extra virgin olive oil, mushrooms, tomatoes, and garlic

Salmon Platter

Atlantic salmon, deep sea scallops and jumbo shrimp broiled in cabot farms herb butter

Broiled Haddock

Fresh haddock broiled with white wine, garlic, and fresh herbs

Broiled Seafood Platter

A combination of broiled scrod, shrimp and scallops baked with buttery bread crumbs

Shrimp Scampi

Fresh sauteed jumbo shrimp in garlic butter, lemon, scallions, and mushrooms served over linguini or in a casserole-your choice!

Crab Cake Dinner

Back by popular demand! Two maine crab cakes served with our famous cajun mayo

Baked Stuffed Haddock

Haddock‎ stuffed with our own crab stuffing and topped with a light cheese sauce fresh haddock broiled with white wine, garlic and fresh herbs

Grilled Teriyaki Chicken

Two boneless, skinless chicken breasts marinated in teriyaki sauce

Maple Ginger Salmon

Atlantic salmon broiled in pure vermont maple syrup and fresh chopped ginger

Shanty New York Sirloin

Choice certifies black angus

Alaskan King Crab

The king of crab, tender and flavorful (1 lb. )

Live Maine Lobster

1 lb, 1-1/4 lb, 1-1/2 lb, and larger; ask for today’s price

Lobster and Shrimp Au Gratin

Lobster meat and jumbo shrimp broiled in a light mornay sauce

Lobster Mac and Cheese

Lobster meat served in our homemade macaroni and cheese

Lobster and Steak

1 lb. Of maine lobster and a grilled pub steak,

Our Famous Fish N’ Chips

Your‎ choice of our original breading or panko fried

Clam Strips

Fresh ocean clam strips

Clam Bellies

New england whole belly clams, sweet and petite

Scallops

Jumbo deep sea scallops

Fried Shrimp

Tender medium shrimp

Captain's Combo

Haddock, shrimp, clam strips and scallops

Captain's Feast

We combine fresh scrod, clam strips, clam bellies, shrimp, squid and scallops. Served with a dinner roll, coleslaw, and your choice of side

Surf and Turf

Our NY sirloin with a choice of king crab

Fried Medium Shrimp

Mediterranean Linguini

Linguini with artichokes, capers, garlic, olive oil, red onion and topped with fried goat cheese

Shanty Burger

Served with melted grafton farms cheddar

Chicken Sandwich

Grilled chicken breast, lettuce, and tomato served on a round roll

Lobster Roll

Chunks‎ of lobster meat with mayonnaise and celery served on a hot dog roll

Clam Strip Roll

Fish Taco

Seasoned haddock, shredded cabbage, pickled onion, diced tomatoes, and line aioli served in a flour tortilla

Fishwich

Lightly hand breaded fillet, deep fried and served on a round roll

Scallops Au Gratin

Fresh sea scallops broiled with mornay sauce and served with coleslaw and choice of side dish

Garlic Shrimp

Medium shrimp sauteed in garlic, butter scallions and mushrooms served over linguini (replaces fries)

Fried Shrimp and Scallop Basket

Jumbo sea scallops and medium fried shrimp served with fries and coleslaw

Fried Clam Sampler

Tender‎ sea clam strips and bellies fried to perfection

Petite Maple Ginger Salmon

Atlantic salmon broiled in pure vermont maple syrup and fresh chopped ginger

Cajun Blackened Salmon Sandwich

A house favorite, served on a round roll with lettuce and tomato with a side of cajun mayo

Mediterranean Shrimp Pasta

Linguini‎ with medium shrimp, artichokes, capers, garlic, olive oil, red onion, and topped with fried goat cheese